Add Your Review

Thanks for visiting Malbec Argentinean Cuisine. We'd love to have your feedback!

Which location did you visit?

Don't remember the name of your dish? Find it on our menu!

Which dish or item did you try?

You are submitting your information to Malbec Argentinean Cuisine and Popmenu, which powers this site and is sponsoring this giveaway. By submitting, you agree to the Popmenu and .

Our Latest Reviews

Jeanshin2019 10 days ago

CARPACCIO DE LOMO

The best beef carpaccio I have ever had. Ultra thin, super flavorful, and served with soft, crusty bread. Just delicious.

Ivettemoyano 15 days ago

ENTRANA A LA PARRILLA

One of the softest and most tender cuts I've ever had! Cooked to perfection!

Am0819825 16 days ago

BRUSELAS CON BACON

It was very authentic and really gives you a taste of Argentina. 10/10 recommend!

Baronsbeauties 27 days ago

SORRENTINOS

I really enjoyed the Sorrentino dish. The pasta was excellent, the filling delightful, the sauce scrumptious. I wiped the plate clean with the bread. I also tried the empanadas. The spicy beef will be a repeat order.

Kathrynm about 1 month ago

Cuadril Sandwich

I had an excellent lunch at Malbec. A very nice mushroom soup. A wonderful sandwich, though I could wish for slightly more grilled onions. I indulged in the fries. They did not disapoint. I originally intended to take half the sandwich home for later, however it was so good I wound up polishing it off. I didn't have room for dessert, so I ordered my Crème Brule to go. Yum. I'll be back. I need to explore more of the menu.

Angeladavis2150 15 days ago

ENTRANA A LA PARRILLA

Perfectly cook and really flavorful. And complimented with nice sauces for diversity on every bite!

Stevenperlis 16 days ago

LENGUADO AL LIMON Y ALCAPARRAS

Absolutely delicious. Sole is typically not one of my favorite fish but it's cooked perfectly at Malbec and the lemon caper sauce is phenomenal. Service always great.

Samantha 18 days ago

ÑOQUIS MAR Y TIERRA

Amazing food and wine. I go to Argentina at least 3 times a year and this is the real deal and more!!

Ahaskvitz about 1 month ago

TABLA MIXTA

Craving a steak? This is my go-to place for steak and a cocktail. You can't go wrong with the tabla mixta for the table. I love the ribeye and filet - but whatever your favorite cuts are they will be delicious. When we have guests or go out for a date night - this is our place for steaks. The vegetable sides are also delicious and make it easy to eat your veggies.

Kogorman about 1 month ago

ENTRANA A LA PARRILLA

This was one of the finest steaks I have ever eaten, and a friend who was with me and ordered the same thing agreed. (And I've had steak in Argentina!). I asked for mine medium-well, and he had medium rare, and both were cooked to perfection. But it wasn't just the cooking; it was the meat itself, which was terrific. We can't wait to go back. The service was great, as was the entire experience. I also highly recommend their empanadas, which another friend with us had and which I've ordered here before. Outstanding.



PAST DRAWING WINNERS

May 2021:
Coming soon

April 2021:
Travis, El Monumento
Georgetown, TX

March 2021:
Susan, Alden Park
Plymouth, MA

February 2021:
Leilani, Hon Machi Korean BBQ
San Antonio, TX

January 2021:
Goodrich Seafood & Oyster House

December 2020:
Hallee, Pizza Sociale
Los Angeles, CA

November 2020:
Barbara, PPC Italian Restaurant
Plaistow, NH

October 2020:
Charn, Vitaly
Costa Mesa, CA

September 2020:
Carol, Stroud's BBQ
Daytona Beach Shores, FL

August 2020:
Jo-El, Mick's All American
Mount Joy, PA 

July 2020:
Bronson, Los Dos Potrillos 
Colorado

June 2020:
Elish, Crump's Landing
Homosassa, FL

May 2020:
Carlson, Papi Grande's Mexican
Amherst, NY

April 2020:
Sommer, Little Calf Creamery 
Thousand Oaks, CA

March 2020:
Theresa, Woody's Crab House
North East, MD

February 2020:
Maria, The Rustik Fork
Riverside, CA

January 2020:
Marsha, Stefano's Restaurant
Florence, SC

December 2019:
Alma, Karai Ramen Bistro
Jacksonville, FL

November 2019:
Courtney, Axe & Arrow
Seattle, WA

October 2019:
Andy, Backwoods Brewing Co.
Portland, OR

September 2019:
Amanda, Home Restaurant
Los Angeles, CA

August 2019:
Jennifer, Mark's City Grill
Columbus, GA

July 2019:
Rebecca, Frank Gourmet
Buffalo, NY

June 2019:
Donna, Dino's Sports Bar
Cape Cod, MA

May 2019:
Karen, This Little Pig
Amherst, NY

April 2019:
Alicia, Plant Based Pizzeria
Atlanta, GA