• SOUPS & APPETIZERS •

SOPA DE ESTACION Seasonal soup (Vegan) 8.95

CAZUELA DEL SUR Saffron seafood broth | calamari | baby octopus | argentinean shrimp & scallops | white wine | tomato | crostino | mussels 18.95

DUO DE EMPANADAS (choice of two) Beef | spinach & cheese | corn & queso fresco | chicken | ham & cheese | spicy beef 9.95

PULPO Grilled Patagonian octopus | aji Amarillo aioli | steam potatoes |extra virgin olive oil |smoked paprika 14.95

PROVOLETA Melted Argentinean provolone cheese | grilled piquillo peppers | crispy prosciutto | chives | ciabatta toast 14.95

FRITO MIXTO Lightly fried calamari | shrimp | mushrooms | piquillo & tartar sauce 16.95

CARPACCIO DE LOMO Thin sliced beef tenderloin | arugula |shaved parmesan cheese | capers | red onions | avocado | lemon & extra virgin olive oil vinaigrette 15.95

MOLLEJAS A LA PARRILLA Grilled veal sweetbreads | salsa criolla | avocado, red onions & tomato salad 17.95



• PASTAS •

RAVIOLES DE ESPINACA Stuffed spinach ravioli & ricotta | fresh tomato | basil | light tomato sauce | ricotta salata 21.95

RAVIOLES SCARPARO Stuffed spinach ravioli & ricotta |bacon | fresh tomato | scallions | cream 22.95

SORRENTINOS stuffed round pasta | imported ham | smoked mozzarella | asparagus | mixed mushrooms | light pink sauce 23.95

FETTUCCINES GOLFO NUEVO thin egg pasta | scallops | calamari | octopus | shrimp | tomato | saffron | white wine | garlic | mussels 26.95

CANELONES DE ESPINACA two crepe with spinach & cheese | béchamel & fresh tomato sauce 18.95

SPAGUETTI BOLOÑESA thin pasta & lean ground beef ragu 19.95

ÑOQUIS CON CHORIZO potato dumpling | Argentinean chorizo | sweet peppers | red onions | tomato sauce & basil 21.95

GEMELLI MANCHEGO Short pasta | truffle manchego fondue | mushrooms | chicken | green peas 19.95

       

                             • SALADS •                                                                                                                                           (add 8oz chicken 7.95 | 5oz skirt steak 9.95 |         4oz salmon 7.95 | 6oz Patagonian shrimp 7.95) 

MALBEC Organic romaine hearts | radicchio | goat cheese | avocado | cucumbers | frisse | crouton | special dressing 13.95

REMOLACHAS Y PERAS Wild arugula | golden & red beets | roasted pears | toasted almonds| blue cheese | mustard red wine vinaigrette 14.95

ENSALADA DE LA CASA Organic mixed greens | carrots | celery | cherry tomato | corn | ricotta salata | balsamic vinaigrette 13.95

ESPINACA Y HONGOS Organic baby spinach | red onions | toasted walnuts | green apple | mushrooms | bacon| tomato | feta cheese |warm grain mustard dressing 14.95


• MAINS •

       All served with roasted or mashed potatoes & sautèed spinach or seasonal roasted vegetables

SALMON CON SALSA VERDE 8 oz. Grilled natural salmon | olives, parsley, cilantro | anchovies sauce 26.95

LENGUADO AL LIMON Y ALCAPARRAS 10 oz. Flat grilled Pacific sole | lemon-caper sauce 23.95

POLLO A LAS HIERBAS 12 oz Half flat grilled free range chicken | herbs & lemon marinade 23.95 *Diabla style (Spicy) $2

NAPOLITANA Breaded thin natural tenderloin steak or natural chicken breast | tomato sauce | imported ham | melted cheese | oregano 24.95

COSTILLAS DE CORDERO 12 oz. Pan roasted rack of lamb | Madeira & porcini sauce 33.95

ENTRAÑA AL CHIMICHURRI 10 oz. Wood fired grilled natural Skirt steak | chimichurri norteño 31.95


• SPECIAL SAUCES •

(Add any for 4.00)

MADEIRA Madeira wine | veal demiglase

PIMIENTA VERDE Creamy green peppercorn

SALSA ARGENTINA Malbec wine reduction | caramelized pearl onions | mushrooms

PIQUILLO Spanish pepper | olive oil | roasted garlic

GORGONZOLA Oyster mushrooms | caramelized onions | gorgonzola cheese

SALSA DIABLA Spicy calabrese pepper | olive oil | lemon & thyme

                                                                             

                                  • SIDE ORDERS •

VEGETALES LA PARRILLA Grilled vegetables 8.95

PAPAS PROVENZAL French fries | garlic | parsley 7.95

BRUSELAS CON BACON Sautéed Brussels sprouts | applewood bacon 8.95

VEGETALES DE ESTACIÓN Sautéed or steamed seasonal vegetables 7.95

PAPAS AL HORNO Rosemary roasted potatoes 8.95

ESPARRAGOS GRILLADOS Asparagus | hardboiled eggs vinaigrette 8.95

HONGOS PROVENZAL Mushrooms | garlic | parsley | white wine 8.95

ARROZ AL AZAFRAN Saffron rice | green peas | peppers | onions 7.95

ENSALADA DE PALTA Avocado | tomato| lemon juice | extra virgin olive oil 7.95

CANNELLINI White bean | tomato| red Onions | parsley | grain mustard vinaigrette 7.95

ESPINACA SALTEADA Sautéed spinach | shallots | butter | extra virgin olive oil 7.95

CREMA DE ESPINACA Creamed spinach 8.95

VEGETALES AL HORNO Seasonal roasted vegetables 8.95
                                                                .                              


• HOMEMADE DESSERTS •

BUDIN DE PAN Argentinean style custard bread pudding | figs | raisins | dulce de leche | Chantilly cream 9.50

PANQUEQUES DE DULCE DE LECHE Two crepes filled | dulce de leche | berries | banana | chocolate | artisan French vanilla bean gelato 10.50                                                                                            

MOUSSE DE CHOCOLATE Smooth chocolate mousse | imported dark chocolate | sponge cake | meringue pieces | berries 10.50          

FLAN DE CARAMELO Traditional Argentinean caramel custard | dulce de leche | whipped cream 8.95                  

CREMA CATALANA Spanish style crème brulèe | citrus-cinnamon infused | berries 9.50                                         

COPA HELADA Artisan natural gelato & sorbet | three flavors | wafer cookies 9.95 

AFFOGATO Artisan French vanilla bean gelato | espresso | chantilly cream | raw chocolate nibs 9.95                  

BOCHA DE HELADO Gelato scoop | choice of dark chocolate | French vanilla bean or raspberry sorbet 4.75